Deep Sea Fishing

Operating under the NZ Quota Management System, our New Zealand-flagged vessels catch a range of species, including hoki, southern blue whiting, mackerel, barracouta and arrow squid. Our major fish species are all certified under the Marine Stewardship Council (MSC) program so you know they are sustainably caught. We welcome enquiries about the commercial supply of seafood, and pride ourselves on delivering only the very finest product to our customers.

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Processed Seafood

With our own staff ensuring top quality in off-shore processing plants, Independent Fisheries Ltd offers an great range of quality processed fish fillets. From skinned southern blue whiting fillets, smoked hoki fillets and tempura whiting fillets to hoki loins and crumbed whiting goujons, we’re committed to producing seafood products from wild caught, sustainable New Zealand fish.

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100% Kiwi-owned

100% Kiwi-owned and intensely proud of our heritage, Independent Fisheries Ltd is a family-run business based primarily in New Zealand. Our reputation for delivering exceptional products both locally and offshore represents years of hard work and a relentless commitment to the very highest standards, and has resulted in long-lasting professional relationships across the globe.

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